Saturday, February 14, 2009


We went to Roland Restaurant at Parkway Parade for CNY dinner.







The Yu Sang is a must for every New Year Dinner.

If I'm not wrong, Only Singaporean eat Yu Seng on CNY Dinner. Chinese in other countries doesn't know about Yu Seng. So, Yu Sang is a Singapore very owned delicacies.



The slice fidh for Yu Seng



The Shark Fin.





The fish meat is quite fresh.




The roast chicken taste nice but a bit too oily.





The Cereal Prawn



The Yam Ring




Toufu vegie



Yee Mee.


The only dish that taste great.




Red Bean Soup


The red bean soup is too sweet.



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